308 Vancouver Community College alumni works as Chefs and Head Cooks according to data on ClickWith
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(*) Estimated based on US statistics
Vancouver Community College graduates who work in Chefs and Head Cooks most commonly hold titles such as Sous Chef, Executive Chef, Executive Sous Chef and Head Chef.
Chefs and Head Cooks professionals typically earn $48K – $77K annually based on industry data. Compensation is growing at 3.5% per year. (* estimated from US data)
Among tracked Vancouver Community College alumni who reached Chefs and Head Cooks roles, employers include Whole Foods Market, Central City Brewers and Distillers, Canuel Caterers, The Vancouver Club, Boulevard casino (GCC), The Cannery Seafood Restuarant and ariana art gallery cafe.
ClickWith tracks 308 Vancouver Community College alumni who have worked as Chefs and Head Cooks — approximately 29% of all 1078 tracked alumni. Explore all career paths from Vancouver Community College →